Next, cut them in half diagonally, then split the flesh in two again. - Graham Brown

Next, cut them in half diagonally, then split the flesh in two again.

By Graham Brown

  • Release Date: 2024-11-12
  • Genre: Beverages

1. Before proceeding, preheat your oven to 300 degrees. The sausage chunks should be placed on a baking sheet and baked for 30 minutes. 3. Next, cut them in half diagonally, then split the flesh in two again. 4. Remove the bacon from the pan after starting to stir-fry the bacon and onions until the onions are transparent. 5. After two more minutes of cooking, add the garlic and then the potatoes, water, and chicken base. Add the cream, bacon, kale, and sausage after letting the mixture gently simmer for 20 minutes. 6. Give the soup five minutes to simmer. Have fun.

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